Showing posts with label wrong image. Show all posts
Showing posts with label wrong image. Show all posts

Thursday, August 18, 2016

Lichen or Moss - that is the hard question... also for science editors

It appears that New Scientist needs to rename their recent story " Without oxygen from ancient moss you wouldn’t be alive today" to something more like "Without oxygen from lichens you wouldn’t be alive today", based on their featured image. The story was posted on their website on a few days ago, and features new research findings of how the earliest land plants (bryophytes/mosses) helped put oxygen in the atmosphere; here is the webpage: 
Screenshot from New Scientist website (link) by BotanicalAccuracy.com, 18 Aug 2016. Fair use.
The story is based on a very interesting paper in PNAS by Timothy Lenton and colleagues at Exeter University.  A science writer probably wrote up the text, but along came a photo editor, who went to a stockphoto gallery, in this case Getty images, to find a suitable image.  And he/she selected a lichen, not a moss, since that 'moss' is what the photographer had written in the description. Nobody appears to have checked with the authors of the paper or any other botanists if the image was suitable or correct.  (My advice for scientists is to always provide your own images for news stories, for exactly this reason.)
Screenshot from Getty Images by BotanicalAccuracy.com on 18 August 2016 of 
'Close-Up of Moss on Rocks' photo (link), featuring a lichen, not a moss. Fair use.
The bushy, light-colored lichens of the genus Cladonia shown above (also known as reindeer lichens and many other names) are seemingly perpetually misidentified and mislabeled as mosses, I have written about this elsewhere here on the blog.
White lichens, green mosses, and Swedish Christmas...
Reindeer moss is a lichen, not a moss

So how to avoid mistakes like this? It would be very helpful if stock photo companies demanded accurate descriptions of photos, and if media checked the images with the people that know, not the least the authors of the paper that is featured.  I can just imagine their frustration and possible horror to have their bryophyte story illustrated with a photo of a lichen, especially since there are so many gorgeous moss photos.  

PS.  Thanks to TT who notified me of this mistake, which hopefully will be corrected by the New Scientist editors very soon.
PS2. UPDATE: The photo is now corrected in the article in New Scientist. 

Friday, July 10, 2015

No, you are not allergic to pretty flowers...

During this year's pollen season, the usual misinformation about pollen allergies crop up and grow fast in the media, online as well as in print.  Sneezing and astmathic people and their medications are often incorrectly associated with colorful flower imagery, when in reality very few people are allergic to the flowers that most of us know and love. But to advertising people, small tiny green flowers with dangly stamens might not be as photogenic as make-a-wish dandelion fruits and fields of flowering canola.
These ox-eye daisy flowers in this Shutterstock image on the Rocky Mountain Allergy Asthma Immunology website has absolutely nothing to do with pollen allergies. They are just pretty flowers. 
(Screenshot image by BotanicalAccuracy.com, source.)
A screenshot from a quick search on the keywords 'pollen allergy' on the photo website Shutterstock, shows an abundance of photos of insect-pollinating plants, flowering fields, and dandelion fruiting heads which has nothing to do with pollen allergies.  Some photos get it right but not the majority. (Screenshot by BotanicalAccuracy.com, source.)

Pollen, which are special small cells in seed plants that contain the male sex cells (no, it is not gross, just the fact), are produced in flowers and when the pollen lands on the female part of a flower or cone (the landing platform is called a stigma), the pollen germinates and a pollen tube grows into the female style and down into the ovary where it can fertilize the plant's egg cell and make a seed. This is not gross, just the facts, and in fact, if there were no pollen, there would be no fruits, no flowers, no seed plants. Seed plants are those that set seed, so that means conifers and flowering plants, but not ferns and mosses, because they have spores instead. Not all pollen causes allergies and neither does all spores.
Pollen grains from many different plant species shown in a photo from a Scanning Electron Microscope. (Public domain image from Dartmouth College Electron Microscope Facility via Wikimedia Commons, source.)


So, how does the pollen gets transported from the male to the female part in the flower? Most plants use animals as transport helpers (for bee pollination, etc.), but some plants have wind-pollination.  If you are adapted to use wind as the pollination method, then you are going to have some problems to overcome - first, wind is kind of random so you don't know where your pollen would end up, so you better make LOTS of pollen; second, you don't want your pollen to stick to anything that isn't the right stigma, so it needs to be dry and smooth and fly easily; and third, you need to make your pollen-sacs hang out far into the air without interference from large petals, so you can disperse your pollen with every little wind burst. These three evolutionary adaptations are seen in many wind-pollinated plants.  So, these plants produce an copious masses of dry, easy-flying pollen from small flowers with hanging pollen sacs.  This is exactly how birches, ragweed, grasses, walnuts, mugwort, elms, pigweeds, cottonwoods, and hickories spread their pollen around.  And these plants are the ones people who suffer from pollen allergies are allergic to (see caveat below).
Flowers of a grass, showing stamens with pollen sacs hanging out and spreading their light dusty pollen into our eyes and noses (and to other grasses). (Creative Commons photo by Dave Kleinschmidt, source)
Many people think they are allergic to goldenrod, this common, yellow-flowered fall flower, but it is insect-pollinated.  Plants that are pollinated by insects have 1) something that attracts the insect to the flower, usually sweet smell and bright colors, 2) sticky pollen that gets stuck on the insect, and 3) small amounts of pollen.  You can easily tell if a plant is insect or wind-pollinated by looking at its flower and checking if any pollen flies out in the air if you shake it (this only happens in wind-pollinated flowers).  There are also plants pollinated by mammals, birds, and other small animals, as well as water, but those are more rare.  In North America, the hummingbirds are the only birds that pollinate flowers.
VividLife illustrates their POllen Allergy Awareness article with a nice, invasive thistle, pollinating insect included.  Of course, it has colorful small pink petals (in a big flower head), sticky pollen, and is not something that easily causes pollen allergies. Another blatant example of wrong imagery in the pollen allergy area (Screenshot by Botanical Accuracy, source)
 So, when your neighbor says that he can't go outside because the dandelions are flowering, or there is a newspaper article about hay fever illustrated with a pretty flower, or your oldish aunt says she is allergic to the pollen of cut flowers in a vase, they will most likely be very wrong.  (Some people are allergic to the smell of pretty flowers, but that is different.)  Still, the misconceptions are flying like airborne wind-dispersed pollen in advertising, news media, and around lunch tables.
News article about herbal remedies for hayfever in The Epoch Times, May 21-27, 2015,
illustrated with a sneezing girl in front of a flowering canola field (which is not a wind-pollinated flower),
and with dandelion fruits blowing away below. (Photo by BotanicalAccuracy.com)
An other prevalent misconception shown in allergy imagery, even on the websites of medical and pharmaceutical companies based on science, is the (non-existent) connection between dandelions' fruiting puffy heads and allergies.  No, you are not allergic to flying dandelion parachute fruits and seeds, despite all those photos and ads showing exactly this connection.
Article from Mass Lunch & Allergy PC illustrated dandelion heads under the heading Pollen Allergy. Please note that the fruiting dandelion head not only has no pollen in it, it is also a fruit, not a flower. The grass would be the allergen to most hay fever suffers. (Screenshot by Botanical Accuracy, source)
In this image below, there isn't even one potential flower and no pollen source at all:

Freedom Home Care has an article called How to Keep Seasonal Allergies Under COntrol, and it is 100% illustrated with a no-pollen part of an insect-pollinated plant - Dandelion fruiting heads, again. Such misuse of images just creates confusion and makes the public afraid of real nature. (Screenshot by Botanical Accuracy, source)  

 So, why does these image mistakes matter?  It is just a picture, right?  Well, they matter a lot.  The public reads the information and associates the allergies with the images that are used to illustrate them.  Allergies means medical problems (bad stuff). We start to think allergies when we see canola fields, blowing wishes with dandelion heads, and pretty flowers.  It is 'guilty by association' and just more of the fear of nature that is spread around in media.  Fact checking should not only be for the words but also for the images that goes with the words. Some allergy doctors and pharmaceutical companies are just as guilty as photo databases in this area.

Caveat: This blog post is based on what most people are allergic to that react to pollen.  You could become allergic to nearly anything, so a small percentage of people could be allergic to tulip pollen, rose petals, and goldenrod pollen, but that is very, very rare.  When testing for allergies, it is the wind-pollinated plants that count.

Links for more information:
American College of Allergy, Asthma & Immunology: Pollen Allergy: Be aware that this webpage has some overly simplistic descriptions about the biology and biodiversity of plants.  For example: "Pollen is very fine powder that comes from trees, grasses, flowers and weeds." and "When a plant begins to flower, its pollen goes into the air."  They need a biologist fact checker.  No need to make things so simple fo the public that is becomes wrong.

Many thanks to KS for medical allergy testing information.

Wednesday, October 29, 2014

Red berry, blue berry... cranberry, lingonberry?

In Scandinavia many forest berries are wild-harvested and then used for home canning of jams and sauces, and also sold commercially to companies to flavor drinks, juices, yogurt, desserts, jams, and so on.  Many of these are members of the Vaccinium genus in the blueberry family (Ericaceae).

lingonberry, also called cowberry, Vaccinium vitis-idaea
Public domain photo from Lindman's Bilder ur Nordens Flora
One of the most common ones is lingonberry (Vaccinium vitis-idaea), a low-growing blueberry relative with small, red, shiny, and clustered berries on short upright stalks and with leathery oblong leaves.  They look like little tiny bushes sticking out of the soil among mosses and lichens in the taiga forests. Lingonberries are a very Swedish thing, and served with classic pancakes, blood pudding (maybe not so common anymore, but served in public school when I grew up in Sweden), and traditional cheese cake. It is an incredibly well-known and common wild-foraged plant in Scandinavia.

Common names are not regulated, they are just used by people as they see fit over the world.  This species is called lingonberry in English most of Europe and North America, cowberry in parts of North America, and lowbush cranberry in Alaska.  Other names are wortleberry and mountain cranberry. Which leads to giant confusion with the cranberry species below when you only use common names.  
(European) cranberry, Vaccinium oxycoccus
Public domain photo from Lindman's Bilder ur Nordens Flora

Other Vaccinium species also has red delicious berries, and among the most well known in the Northern hemisphere are the cranberries. In Europe it is mostly the cranberry species  Vaccinium oxycoccus, and in North American cranberry the larger-fruited Vaccinium macrocarpon. Cranberries grow mostly on the surface of the peat moss in bogs. They have lonely berries on long thin stalks that are laying on the ground, and long creeping branches with small leaves.  They are not grown commercially in Scandinavia, but are cultivated in other parts of the world.  Their tart flavor means that they are often used for jelly to be served with meat, and also for cranberry juice.

Cranberries and lingonberries are very different-looking plants when you see them side by side, but despite their large morphological differences there are common mistake.   As usual the stock photo market is among the worst, and here are an abundance of cranberry photos that actually show lingonberry (the opposite is much less common, so people seem to know how lingonberry looks like, but not how cranberries do). However, if the photos are from Alaska, they might be correct if they meant the low-bush cranberry(=lingonberry/cowberry), but there is no way of knowing if they use the Alaskan meaning of cranberry, or if they made a plant identification mistake (that is why we have scientific names to keep things in order) . Here are some examples of 'cranberry' photos featuring lingonberry (Vaccinium vitis-idaea):
Herbal Extracts Plus website, showing lingonberry images on the cranberry page.
Screenshot by BotanicalAccuracy.com.

Dreamstime stock photo website, showing a cranberry image for sale, that actually shows lingonberry.
Screenshot by BotanicalAccuracy.com.
Botanic Innovations LLC website, showing a lingonberry photo on the page for Cranberry seed oil.
Screenshot by BotanicalAccuracy.com.

Seeds-Gallery website, showing a lingonberry photo on the page for American Cranberry seeds.
In this case we know what species they mean since they give the scientific name
Vaccinium macrocarpon, and that is Vaccinium vitis-idaea on the photo.
Screenshot by BotanicalAccuracy.com.

Stockphoto for sale on CanStock website, showing a lingonberry photo
marked as 'tranbรคr' (cranberry).
Screenshot by BotanicalAccuracy.com.
The problem is that many companies buy stock photos to illustrate websites and newsletters and commercial packaging, and that there is no taxonomic quality control nor scientific species names on the labeling of stock photos. Many companies appears to be unaware of that they are using the wrong species in their materials until someone points it out, and by then they have inadvertently provided false marketing and information by using inaccurately named images.  Here is a packaging example of cranberry herbal tea, showing lingonberries and cranberries on the box:
Caribbean Dreams Cranberry Herbal tea, showing branches of lingonberries, not cranberries, but with a cranberry bog in the background, and cranberries along the edge.
To further confuse the American public, there is also 'cranberry bush' or tree, which is a species in the unrelated genus Viburnum and have nothing do to with Vaccinium's.  But that will be a different story.

So, to summarize how to tell these species apart in a photo:

Lingonberry, cowberry, lowbush cranberry (Vaccinium vitis-idaea): short plant with upright stems in forest, leaves leathery and oblong, often slightly curled at edges, berries clustered together

Cranberry (several species of Vaccinium, such as V. macrocarpon and V. oxycoccus): creeping plant on bogs, with long thin branches, leaves smaller, berries along on long thin fruit stalks

Saturday, October 18, 2014

Chamomile, what flower is on your tea box?

What do you think - does this chamomile tea box from STASH show chamomile flowers or something else?
  The medicinal plant chamomile has been used since ancient times for medicinal uses, especially as a calming and sleep inducing tea.  Chamomile is usually one of two similar-looking species, Roman chamomile (Chamaemelum nobile) or the more common German or wild chamomile  (Matricaria chamomilla). These species have many common names and also many scientific synonymous names, so I am listing some of them below.

So, what is the problem?  Well, there are many species in the sunflower family that look like white daisies with a yellow center, like both of the chamomiles have. So the companies that make chamomile tea packaging seems to have a horrible time putting the right species on the box.  Even worse is the stock photo market where a lot of 'chamomile tea' photos show something totally different than one of the two chamomile species.

Why does this matter?  Even if plants are similar in shape and color, they can have different chemistry.  Many times an edible plant may have a toxic look-alike.  If companies can't even bother putting the right plant on the label, can you trust them to check what is really in that bulk sample of dried leaves and flowers they are selling and want you to steep and drink and then sleep calmly on?  Maybe not... 

So, how does the two true chamomile species look like? First, the 'flower' of a chamomile is a whole flower head.  It is a member of the sunflower family, Asteraceae, and just like its relative the sunflower in each flower head there is a circle of outer small ray flowers (white), and in the flat center is an area of disk flowers (yellow) that look like small yellow tubes.

Here is German chamomile (Matricaria chamomilla, some older names are Chamomilla chamomilla, Chamomilla recutitaMatricaria recutita and Matricaria suaveolens):

German chamomile.
Photo by kallerna on Wikipedia, Creative Commons license.
German chamomile, in Kรถhler's Medizinal-Pflanzen on Wikimedia, public domain.
Note how the leaves of German chamomile are divided into many narrow segments, and how the flower head is hollow and uplifted in the center with age, and how the white ray flowers along edge becomes vertically pointed downwards with age.


Here is Roman chamomile (Chamaemelum nobile), a very similar species that previously has been called Anthemis nobilis.
Roman chamomile, in Kรถhler's Medizinal-Pflanzen on Wikimedia, public domain. 
The Roman chamomile also have finely dissected leaves and a central part of the flower head that is lifted up.

The most common mixup when it comes to photos and other illustrations of chamomile is with the oxeye daisy, Leucanthemum vulgare. It has very different leaves that are whole and with a serrate edge.  The flower heads are flatter and the ray flowers are a lot larger and longer.  This species is also often unbranched or just branched from the base, but Roman and German chamomile are often very much branched.
Ox-eye daisy, from Lindman's flora, now in the public domain.
Fleabane is another species you see mixed up with chamomile sometimes.  It has many, many more ray flowers and each white ray is a lot narrower than a chamomile or ox-eye daisy.
Fleabane, Erigeron annuus, with a branched inflorescence, whole leaves, and flower heads with many, many white ray flowers. Photo by Enrico Blasutto on Wikimedia, Creative Commons license.
The easiest way to tell these species apart is to look at the flowers in the flower head and the leaf shape - here is an overview of the good characters to tell them all apart:



Common name
German chamomile
Roman chamomile
oxeye daisy
fleabane
Accepted name
Matricaria chamomilla
Chamaemelum nobile
Leucanthemum vulgare
Erigeron sp.
Older names
Matricaria recutita
Anthemis nobilis
Chrysanthemum leucanthemum
Erigeron annuus and E. strigosus are common species)
Leaf type on stem
finely dissected into small, long narrow lobes, fern-like
finely dissected into small, long narrow lobes, fern-like
simple, whole leaves wider towards the apex, edges with irregular teeth, leaves clasping stem
whole, lance-shaped to oblong, with serrate edge
Flower heads per plant
ca. 8–120 per plant, stem heavily branched
ca. 3-20 per plant, branches many
ca. 1-10, branches few and flower heads long-stalked
5–50+ per plant, branches many
Number of white ray flowers per head
ca. (10-)14-26
ca. 13–21
ca. 13–34
ca. 80–125, very thin and narrow
Ray (white) flowers on old flower heads
bending down under the flower head
bending down under the flower head
spread outwards, horizontal, sometimes downwards (wilted look)
spread outwards, horizontal, or coiling upwards
Yellow center in middle of flower head (= all disk flowers)
raised like a dome
raised like a dome
flat or sunken inwards
flat or slightly dome-shaped, often slightly sunken in center


So, who got it wrong and needs to fix their packaging illustrations? 
Royal herbal tea infusions show oxeye daisy on their chamomile tea. 


Stash's non-organic chamomile tea unfortunately shows a fleabane plant. Flea bane has been used for, you guessed it, remove fleas and other parasites on our bodies and clothes. Photo by BotanicalAccuracy.com.

Do any teaboxes show the right chamomile?  
Alvita Chamomile tea box with real chamomile on it.
Stash's organic chamomile tea shows nice real chamomile on it.
Traditional Medicinals also gets it right with their organic Chamomile tea.  Here is the right thing.

And then we have the world of stock photo inaccuracies, which seems to be a never-ending subject.  The lack of quality control of stock photos is rather astounding.

Dreamstime is selling two photos labeled as 'Cup of herbal tea with chamomile flowers'. Sorry, that is ox-eye flowers. Screenshot by BotanicalAccuracy.com.



And then we have the mystery plant.  On Tom's of Maine's toothpaste 'Botanically Bright, with natural chamomile', there is a flower head that is not chamomile, but something else in Asteraceae, and leaves that are neither chamomile, fleabane, nor oxeye daisy.  I wonder what it might be...
Tom's of Maine toothpaste Botanically Bright.  Photo by BotanicalAccuracy.com.